Host/Hostess at Valente's Cucina

1026 East 2nd Avenue, Salt Lake City, Utah

Full-time

Posted on January 10, 2024

Contract overview

This is a placement contract between you and the employer. If the employer hires a candidate you submit, you'll be paid the contract amount.

The payments begin when the candidate starts and are disbursed over time. The contract terms are:

Market price: $5,300 USDEst.

Payment schedule: Paid monthly over 9 months

Job Description:

Valente’s is looking to add a full-time Host/Hostess to our growing team.

Skills & Requirements:

• Terrific organizational skills
• Complex problem solving abilities
• Understanding of restaurant etiquette
• Familiarity with health and safety regulations
• Experience in managing reservations
• Demonstrable customer-service skills
• Excellent communication skills (via phone and in-person)
• Strong organizational skills with the ability to monitor the entire dining, courtyard, and chef’s table areas
• Good physical condition to walk and stand during an entire shift

Responsibilities:

Call guests to confirm reservations
Manage Open Table system
Arrange floor plan based on reservations
Add guest notes in Open Table
Review reservations and notes with Front of House staff during pre-meal meeting
Provide accurate wait times to guests
Ensure a great customer experience when speaking with customers as they arrive and depart

Address:

Valente's Cucina
Haddonfield,
NJ
USA

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